Kingfisher Gin

LionSpirit Kingfisher Gin, with its rich tapestry of 28 individually distilled Cypriot botanicals, offers a range of delightful serving possibilities.

500ml

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London Dry Gin

ALCOHOL

40%

VOLUME

500 ml

Wine specs

Tasting notes

Appearance: LionSpirit Kingfisher Gin is crystal clear, signifying its purity and careful distillation.

Nose: The nose is a complex bouquet of Cyprus’s natural flora, where each botanical, distilled alongside juniper, contributes to a vibrant spectrum of aromas. Fresh juniper is the backbone, supported by distinct notes of citrus zest, floral hints of lavender and rose, and a refreshing touch of Mediterranean herbs like rosemary and mint. The meticulous distillation of each botanical ensures a clarity and intensity in the aroma that is both inviting and invigorating.

Palate: On tasting, LionSpirit Kingfisher Gin offers a remarkably smooth and richly layered experience. Each sip reveals the individual character of the botanicals, from the earthy depth of coriander and anise to the bright, zesty punch of Cypriot citrus. The separate distillation of each botanical with juniper ensures their distinctive flavors are pronounced yet beautifully integrated, creating a harmonious balance with a subtle sweetness akin to wild Cypriot honey.

Finish: The finish is prolonged and clean, with a persistent floral and herbaceous freshness. As the flavors slowly fade, they leave behind a refined elegance and a clear, aromatic aftertaste that beckons for another taste.

Overall Impression: LionSpirit Kingfisher Gin is an artisanal masterpiece, showcasing the finesse of individually distilled botanicals paired with juniper. This method not only enhances the intensity of each flavor but also harmonizes them into a sophisticated gin that is perfect for sipping neat, in a martini, or elevated with tonic for a classic G&T. The gin’s complexity and depth reflect the rich biodiversity of Cyprus, making it a premium choice for gin enthusiasts seeking an extraordinary botanical experience.

Wine specs

Serving notes

LionSpirit Kingfisher Gin, with its rich tapestry of 28 individually distilled Cypriot botanicals, offers a range of delightful serving possibilities. Here are some suggestions to fully enjoy its unique character:

  1. Neat: Experience the complexity of Kingfisher Gin by sipping it neat. This allows you to appreciate the intricate flavors of each botanical as they unfold. Serve slightly chilled to enhance the nuances of the gin.
  2. Gin & Tonic: A classic way to enjoy any gin, and Kingfisher is no exception. Pair it with a high-quality tonic water and garnish with a slice of lemon or orange to complement the citrus notes in the gin. Add a sprig of rosemary or a few juniper berries to highlight its herbal and juniper base.
  3. Martini: Craft a dry martini with Kingfisher Gin to showcase its smoothness and botanical richness. Stir the gin with dry vermouth and ice before straining into a chilled martini glass. Garnish with an olive or a twist of lemon peel for a classic touch.
  4. Negroni: Combine Kingfisher Gin with equal parts sweet vermouth and Campari for a vibrant and balanced Negroni. The herbal and citrus notes of the gin blend beautifully with the bitterness of Campari and the sweetness of vermouth, creating a sophisticated cocktail.
  5. Gin Spritz: For a refreshing summer drink, mix Kingfisher Gin with sparkling wine and a splash of soda water. Garnish with fresh mint and a slice of cucumber or a sprig of lavender to enhance the floral and herbaceous flavors of the gin.
  6. Herbal Gin Lemonade: Create a herbal lemonade by mixing Kingfisher Gin with homemade lemonade infused with herbs like thyme or basil. This drink is perfect for warm days and highlights the gin’s botanical nuances.

Each of these serving suggestions is designed to enhance and complement the distinct flavors of LionSpirit Kingfisher Gin, allowing both gin novices and connoisseurs to explore its complexity in a variety of enjoyable ways.

Wine specs

Master Distiller's notes

At LionSpirit Distillery, it is our privilege to introduce our Kingfisher Gin, a spirit that embodies the rich heritage and lush landscapes of Cyprus. This gin is not only a testament to our masterly distilling knowledge but also a homage to the vibrant biodiversity of our island, symbolized by the Kingfisher bird depicted on our label.

The Kingfisher, known for its vivid plumage and keen hunting skills, is a fitting emblem for our gin. Much like this exquisite bird, which meticulously selects its prey, we carefully select each of the 28 botanicals used in our gin. These botanicals are sourced from the verdant Cypriot countryside, ensuring that each ingredient reflects the natural beauty and essence of the region.

Each botanical is individually distilled with juniper in our copper stills, a method that allows us to capture the unique character and purity of every element. This process, rooted in traditional distillation techniques, is enhanced by our deep understanding of modern crafting methods, resulting in a gin of unparalleled quality and flavor.

LionSpirit Kingfisher Gin is a celebration of Cyprus’s history, from its ancient distilling practices to its rich botanical heritage. The intricate flavors of the gin—ranging from the crisp notes of citrus to the subtle hints of Mediterranean herbs—are designed to transport the drinker to our sun-soaked shores with every sip.

Whether enjoyed neat, as part of a refreshing cocktail, or in a classic gin and tonic, Kingfisher Gin promises a taste experience that is as rich and diverse as the history of Cyprus itself. It is my hope that this gin brings as much joy to you as it has to us in crafting it.

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